Costco Rotisserie Chicken Carcass & Super Greens Slow-Cooker Broth For Dogs: The Bougie Bone Broth Your Pup Deserves On A Costco Budget

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Most dog owners toss their Costco rotisserie chicken bones straight into the trash, but they’re actually sitting on a goldmine of nutrition for their furry friends. That leftover carcass can become liquid gold for dogs when combined with Costco’s Super Greens blend in a slow cooker.

This homemade broth supports joint health, digestion, and hydration at a fraction of the cost of fancy pet store supplements. Pet parents spend hundreds on joint formulas and special diets, but this simple recipe uses ingredients they probably already have in their kitchen and freezer.

This guide walks dog owners through creating a nutrient-packed broth that their pets will actually enjoy drinking. You’ll learn the exact recipe, feeding amounts for different dog sizes, storage tricks, and how to safely transition pups to this healthy addition to their meals.


⚠️ Quick Disclaimer

This recipe is a supplement, not a full meal.
Always check with your vet before changing your dog’s diet—especially for puppies, seniors, or dogs with health issues.
Remove all bones before serving, let the broth cool, and store leftovers safely (5 days in the fridge or 3 months frozen).
Every dog is different, so start small and monitor how they react.


Quick Recipe

This bone broth uses leftover rotisserie chicken bones and Costco Super Greens to create a nutrient-packed supplement for dogs. The slow cooker does most of the work while owners binge-watch their favorite shows.

Ingredients

From the Rotisserie Chicken:

  • 1 leftover chicken carcass (bones, skin, any meat scraps)
  • Any leftover drippings from the container

From Costco:

  • 2 cups Costco Super Greens mix (kale, chard, spinach — moderate amounts are fine for most dogs)
  • 1 tablespoon apple cider vinegar

Pantry Items:

  • 8–10 cups filtered water
  • 1 teaspoon turmeric powder (optional)

The chicken carcass should still have some meat and skin attached — that’s where the flavor and nutrients hide. The apple cider vinegar helps draw minerals from the bones during cooking, and the greens add natural vitamins and fiber.


Steps

Prep Work (5 minutes): Break the chicken carcass into pieces that fit the slow cooker, rinse the greens, and toss everything in together.

Cooking Process: Set your slow cooker to LOW for 12–24 hours. The longer it cooks, the richer and more nutritious it becomes. Try not to peek too often—let the magic happen.

Finishing Touches: Once done, strain the broth through a fine mesh strainer, removing all bones and vegetable pieces. Let it cool fully before serving.
Store leftovers in the fridge for up to 5 days. If it gels when cold, that’s a great sign—it means it’s packed with collagen.


Benefits of This Recipe

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This homemade broth costs pennies per cup while offering hydration and gentle nutritional support. Dogs love the flavor, and owners love the savings.

IngredientCost per CupCalories per Cup
Chicken carcass broth$0.1525
Super Greens addition$0.085
Total$0.2330

Compared to store-bought bone broth at $3–4 per cup, this recipe saves over $15 per batch. It’s low-calorie, nutrient-dense, and perfect for dogs who need a little extra nourishment without extra weight gain.


Health Advantages

Bone broth provides gentle, natural support for your dog’s body. The collagen and gelatin from chicken bones help keep joints flexible, while the greens and fiber aid digestion. Warm broth also encourages hydration, especially for dogs who forget to drink enough water, and the gelatin helps them feel full longer—great news for food-motivated pups.

These benefits are based on general nutritional properties of the ingredients. Always consult your vet for personalized advice.


Feeding Table for Different Dog Sizes

Dog SizeWeight RangeBroth Per MealDaily Total
Tiny5–15 lbs2–4 tbsp4–8 tbsp
Small16–30 lbs¼–½ cup½–1 cup
Medium31–60 lbs½–¾ cup1–1.5 cups
Large61–90 lbs¾–1 cup1.5–2 cups
Giant90+ lbs1–1.5 cups2–3 cups

Start small and increase gradually. Serve at room temperature—not hot—to avoid burns.
Bulldogs and pugs might need a bit less, while active breeds like shepherds or retrievers can enjoy the full serving. Chihuahuas, of course, will still think they deserve a gallon.


Variations

Dogs have different needs, so here are easy tweaks for specific goals.

Weight Loss

For dogs watching their figure, remove visible fat and skin before cooking. Double the greens for extra fiber, and pour warm broth over kibble to make meals feel bigger without adding calories.

Puppies

Simmer longer (18–20 hours) to draw out more calcium, strain twice to remove every bone bit, and serve cooled. Start small—¼ cup for tiny breeds, ½ cup for larger puppies—and always check with your vet first.

Senior Dogs

Older pups benefit from a stronger broth. Add 2 tablespoons of apple cider vinegar and a 1-inch piece of ginger root for digestion. Use two carcasses for extra protein and serve at room temperature for comfort.

Common Allergies

If your dog can’t handle chicken, swap in turkey or duck bones. Sensitive to kale or spinach? Use chard or cabbage instead. Introduce new ingredients slowly and watch for itching or stomach upset.

Common AllergySubstitute
ChickenTurkey or duck bones
Leafy greensCarrots or sweet potato
All vegetablesPlain bone broth only

Picky Eaters

Leave tiny bits of shredded chicken for texture and skip the garlic (it’s toxic to dogs!). Instead, boost aroma with a few drops of salmon oil or unsalted anchovy juice. Serve warm as gravy or freeze into tasty ice cubes for summer treats.

Digestion Support

Refrigerate overnight and skim the fat layer. Add 2 tablespoons of plain canned pumpkin per cup for extra fiber. Serve small, frequent portions at room temperature—perfect for sensitive tummies.

Joints

Simmer for 20–24 hours to maximize gelatin. Add ½ teaspoon turmeric powder per batch and mix in a capsule of fish oil before serving for omega-3 benefits. Warm broth works wonders on cold mornings.

Skin & Coat

Keep a little fat for shine, add a teaspoon of coconut oil per cup, and toss in a couple of split beef marrow bones for collagen. Serve at room temperature to preserve the healthy fats that make coats gleam.


Seasonal Switches

Each season brings new reasons to make broth.

SeasonBest IngredientsDog Benefits
WinterExtra carcasses from partiesWarming comfort food
SpringFresh greensDetox after holiday treats
SummerFrozen broth cubesCool hydration boost
FallRoot vegetablesJoint support for active dogs

Freeze broth cubes for summer snacks, or serve warm in winter for cozy comfort. Spring’s fresh greens help dogs recover from indulgent holidays, and fall’s hearty veggies give them energy for longer walks.


Storage Advice

Storage MethodTime LimitBest Containers
Refrigerator5 daysMason jars, plastic containers
Freezer3 monthsIce cube trays, freezer bags

Keep broth cold to stay safe. It should gel when chilled—that’s normal. Always smell before serving; if it’s sour or off, toss it. Never leave broth out for more than two hours, and label containers with dates so you know what’s fresh.


Batch Cooking Tips

Making broth in bulk saves time and money.

Smart Shopping:
Buy rotisserie chickens on sale, stock up on Costco Super Greens, and freeze carcasses until ready.

Storage Solutions:

Container TypeBest ForStorage Time
Ice cube traysSmall portions3 months
Mason jarsDaily servings5 days refrigerated
Freezer bagsLarge batches6 months

Time-Saving Hacks:
Prep veggies while the first batch cooks, use slow cooker liners for easy cleanup, and label everything clearly.

Pro Tip: Start the slow cooker before bed—you’ll wake up to a house that smells amazing and dogs waiting eagerly for breakfast.


Transitioning Steps

Introduce broth slowly so your dog’s stomach adjusts comfortably.

  • Week 1: Mix 1 tablespoon of broth with regular food.
  • Week 2: Increase to 2 tablespoons per meal.
  • Week 3: Up to ¼ cup with meals for most dogs.

Good Signs: Shinier coat, more energy, and excitement at mealtime.
Red Flags: Vomiting, diarrhea lasting over 24 hours, or loss of appetite—pause and consult your vet.

Senior or sensitive dogs may need an extra week to adjust. Store leftover broth in the fridge for up to 5 days or freeze in single-serving cubes for easy use.

The goal is simple: make mealtime exciting, nutritious, and safe.


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